Manifesto is a speakeasy cocktail bar in the basement of The Rieger. The Rieger is a full-service restaurant, bar and private event space on the first floor of the historic hotel building.
Certainly! Let us know a little bit more about your diet when booking your reservation and we will do our best to accommodate your needs.
There is a parking lot on the south side of The Rieger, if it is full there are street parking spaces all along 20th street or Main street. On First Fridays parking in the Crossroads is extremely limited, plan on catching a ride or parking at Union Station and riding the streetcar!
We make beautiful food and drinks for the people. Come as you are!
The Rieger was built as a hotel in 1915 but currently, operates as a restaurant and bar. The upstairs space is an unaffiliated business that is available to rent through the site below. http://riegerhotel.com/
Yes we do! Gift cards purchased at The Rieger or Manifesto may be redeemed at either location.
The entrance to Manifesto is located in the alley behind The Rieger. Simply knock on the door or ring the buzzer to get in.
Yes, while we may not always have space in the dining room, full dinner service is offered in the bar and patio of The Rieger as well. Manifesto encourages walk-ins at any time.
Short answer: YES! We will try our best to accommodate any change in time, date or size of your existing reservation. Just shoot us a text or give us a call at 816.471.2177
We do! It can be configured in a variety of ways for your special event. To find out more email Becki at email@example.com or call 651-274-7198
Yes! The Rieger offers Happy Hour from 3pm - 6pm Monday - Friday. Manifesto does not have Happy Hour, but opens at 5pm.
Yes. We charge a $25 corkage fee for each bottle.
Yes. We charge an $8 per person cake cutting fee. If you would like us to create a special cake or dessert for your group let us know! Our pastry chef can customize dessert for your group. Call us at 816.471.2177 to discuss the details of your dessert.
If you have additional questions about Tock or your reservation, please visit the Tock help page.
We opened The Rieger in the exciting Crossroads neighborhood in 2010. Since then we have worked to play a leading role in Kansas City's vibrant culinary scene, to support the revitalization of downtown, and to honor the history of our building and The Rieger family. Our team strives to provide a unique brand of Midwestern hospitality, and to create what we call "beautiful food for the people." Our work would be impossible without the efforts of our staff, our incredible farmers, and you!
Now booking through November 30, 2017